Lara Briden - The Period Revolutionary
Leading the change to better periods
High-dose fructose from sweet drinks can cause insulin resistance and fatty liver. Low-dose fructose from fruit is healthy.
“Eat to feel good” is my advice to patients. Why? Because eating should be relaxing and create satiety, which is the feeling of being sated or full.
Achieving satiety with solid meals such as meat and potatoes is 1) a good way to achieve optimal nutrition and 2) the single best way to avoid overeating and just live your life without having to fight cravings or constantly exert willpower to avoid snacks and desserts.
There can be a strong hormonal component to abdominal weight gain. And in most people, that hormone is insulin.
In episode six of my podcast/YouTube video, I discuss insulin resistance, including why you could have insulin resistance even if your blood sugar is normal, the role of mitochondria, and all the ways to lower insulin and improve metabolism.
Insulin resistance is the condition of having chronically elevated levels of insulin. It’s also called hyperinsulinemia, metabolic syndrome, or pre-diabetes and is a major player in many women’s health conditions including PCOS, acne, fibroids, perimenopause, and heavy periods.
Insulin resistance also causes abdominal weight gain and is a risk factor for diabetes, cancer, osteoporosis, dementia, and heart disease.
Do you have insulin resistance? It’s time to find out.
High-dose fructose can cause or worsen insulin resistance, abdominal weight gain, fatty liver, heavy periods, and PCOS.
High-dose fructose comes from table sugar (sucrose), high-fructose corn syrup, and even some natural sweeteners such as agave, coconut sugar, dates, dried fruit, and fruit juice.
Whole fruit is healthy and does not cause insulin resistance because 1) whole fruit contains only low-dose fructose, and 2) fruit also provides beneficial nutrients, fibre, and polyphenols.