Lara Briden - The Period Revolutionary
Leading the change to better periods and hormones
Estrogen (estradiol) is a highly beneficial hormone for women’s health and metabolism.
For some women, stopping normal dairy products can relieve period symptoms. But why?
In the latest episode of my podcast and YouTube video, I discuss the inflammatory effects of A1 casein and how a mast cell histamine response can drive period problems such as premenstrual mood symptoms, heavy bleeding, and pain.
If you’re a woman of reproductive age, you should be making estrogen with every menstrual cycle. Estrogen is essential for healthy mood, bone, muscle, and metabolism.
Signs you’re making enough estrogen include cervical fluid and regular ovulation.
Signs of low estrogen include absent periods and vaginal dryness.
High estrogen can contribute to heavy periods, breast pain, fibroids, and premenstrual mood symptoms. It can also suppress thyroid function and increase the risk of breast cancer.
To lower estrogen, you need to understand all the types of estrogen and why they’re high.
In a normal period, you should not lose more than about 80 mL of menstrual fluid over all the days of the bleed. That’s equivalent to about five tablespoons spread over all the days of the bleed.
In episode two of my podcast/YouTube video, I discuss heavy periods including the role of hormone imbalance, mast cell activation, and insulin resistance; simple period-lightening strategies such as iron, zinc, and a dairy-free diet; and using body-identical progesterone to lighten periods.